Almaoliva 5L PET, Restaurant use

Extremely low acidity 0.17 for chefs looking for a clean-tasting, extremely well-balanced and versatile high-volume oil at reasonable cost from world-class producer of Rincon de la Subbetica and Parqueoliva Gold Series.

Offers all key properties required by restaurants:  flavour balance, beautiful texture and heat stability.   Producers of commercial sauces indicate this coupage allows emulsions to hold without separating.